Wednesday, May 29, 2013

El Diablito Taqueria 05-25-2013

Location: 60 E. 3rd St.
Time: 12:30pm
People: RB, CK and myself

Feelings: This new unassuming East Village spot is everything you could ask for in a taqueria. Amazing service, clean, handful of seating, and great quality at a decent price-- I didn't think this was possible in Manhattan, at least outside of a taco truck environment.

The best part is their breakfast menu. Although every breakfast burrito ($4.50) had some meat involvement, they were able to create a massive burrito with just eggs, cheese and homefries. The ingredients were fresh with full of clean yet bold flavors. Fortunate East Village residents can enjoy these breakfast burritos, sandwiches and omelettes as early as 10:30am when they open.

Although RB was still recovering from his cold, he devoured tacos with chorizo and carnita fillings. He found these tacos tasty and flavorful, and the accompanying hot sauce had a nice kick.

Tacos are $2.95, and the rest of the items on the menu is $8. Don't forget their crispy fresh chips and guacamole along with refreshing agua fresca ($2.50) too.

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